Host Laura Theodore prepares tasty recipes based in tofu. The star of the meal is Parchment Wrapped Tofu Surprise, filled with tender tofu, savory mushrooms and tangy tomatoes, all wrapped up in an enticing package. For the first course, festive Avocado Salad Parfaits make a fun starter and for dessert, tofu is the feature once again in creamy and delicious Peanut Butter-Chocolate Mousse. Get the recipes for this episode here: https://jazzyvegetarian.com/season-five-recipes/ Thank you!